Craving that iconic Chicken Royale from Burger King but don’t want to step out? This homemade version brings all the flavor and satisfaction right to your kitchen. Perfect for a cozy night in or a casual gathering with friends, this burger is sure to impress.

With crispy chicken, creamy mayonnaise, and fresh lettuce, this burger captures the essence of a classic fast-food favorite. And the best part? You can customize it exactly to your taste, making it a meal that’s truly yours.

Ingredients for Your Chicken Royale Burger

To create a savory Chicken Royale burger, you’ll need a few key ingredients that come together to form a satisfying dish. Start with fresh chicken breasts, as they will be the star of your burger.

Next, gather breadcrumbs for that crispy coating and buttermilk to tenderize the meat. Spice things up with paprika, and don’t forget salt and pepper to enhance the flavors. You’ll also need soft burger buns, crisp lettuce, and creamy mayonnaise to complete your assembly.

Optionally, consider adding sliced cheese and pickles to elevate the taste and texture of your burger. Each component plays an important role in crafting this delightful meal.

Preparation Steps

Preparation is crucial for ensuring that each element of your burger is just right. Begin by marinating the flattened chicken breasts in buttermilk mixed with paprika, salt, and pepper. Let them soak for at least 30 minutes to infuse flavor and achieve tenderness.

Once marinated, take your chicken and coat it with breadcrumbs, ensuring it is well-covered. This will create that irresistible crunch when cooked.

Cooking the Chicken to Perfection

The cooking process is where the magic happens. Heat oil in a frying pan over medium heat, allowing it to reach the right temperature before adding the chicken.

Fry the breaded chicken for about 5-7 minutes on each side or until you see a golden-brown crust. It’s important to make sure the chicken is cooked through to maintain both safety and flavor.

Assembling Your Burger

Once your chicken fillets are ready, it’s time to assemble the burgers. Start by spreading a generous layer of mayonnaise on the bottom bun. This not only adds flavor but also moistens the bun, making it even more enjoyable.

Add a crisp lettuce leaf on top of the mayonnaise, followed by the beautifully fried chicken. If you’re opting for cheese or pickles, layer those on next. Finally, crown your creation with the top bun, securing all those delicious ingredients inside.

Serving Suggestions

Your Chicken Royale burger can be served in a variety of ways to suit your personal preference. A side of golden fries complements the burger beautifully, providing that classic fast-food feel right at home.

For an extra touch, consider serving with a colorful salad or some homemade coleslaw for a refreshing contrast. Pair your meal with your favorite beverage to complete the dining experience.

Enjoying Your Homemade Creation

Enjoying your homemade Chicken Royale burger is an experience in itself. As you take that first bite, relish the combination of flavors and textures—from the crispy chicken to the creamy mayonnaise and fresh lettuce.

This burger is perfect for casual dining, whether it’s a cozy night in or a gathering with friends. Each bite is sure to bring satisfaction and a sense of accomplishment from making it yourself.

Delicious Homemade Chicken Royale Burger

This Chicken Royale burger features a succulent breaded chicken fillet, topped with smooth mayonnaise and crisp lettuce, all nestled between soft burger buns. It’s a delightful balance of textures and flavors that will satisfy your hunger.

Ingredients

• 2 chicken breasts, flattened
• 1 cup breadcrumbs
• 1 cup buttermilk
• 1 teaspoon paprika
• Salt and pepper to taste
• 2 burger buns
• Lettuce leaves
• Mayonnaise
• Sliced cheese (optional)
• Pickles (optional)

Instructions

1. Prepare the Chicken: Marinate the flattened chicken breasts in buttermilk, paprika, salt, and pepper for at least 30 minutes.
2. Bread the Chicken: Dredge the marinated chicken in breadcrumbs until well-coated.
3. Fry the Chicken: Heat oil in a frying pan over medium heat. Fry the breaded chicken for about 5-7 minutes on each side, or until golden brown and cooked through.
4. Assemble the Burger: Spread mayonnaise on the bottom bun, add a lettuce leaf, place the cooked chicken on top, layer with cheese and pickles if desired, and crown it with the top bun.
5. Serve: Enjoy your homemade Chicken Royale burger hot with your favorite sides!

Cook and Prep Times

• Prep Time: 40 minutes
• Cook Time: 15 minutes
• Total Time: 55 minutes

Nutrition Information

• Servings: 2 burgers
• Calories: 450kcal
• Fat: 20g
• Protein: 30g
• Carbohydrates: 40g